Our production unit takes pride in offering top-tier luxury airline catering that is both elegant and sophisticated. Our team is dedicated to crafting a one-of-a-kind experience that is attractive to even the most discerning passengers. We focus on providing exceptional quality, first-class service, and an exquisite range of menu options that are sure to impress.

• As Flight Checkers Shift Manager, you will be leading a team of flight checkers on each shift
• Managing the area and allocating the jobs to flight checkers
• Communicating with internal departments / Airside team and resolving day to day issues
• Daily Labour hour corrections and staff management
• You will be leading a team responsible for checking carts, canisters and ovens for quantity and quality
• You need to be able to work under own initiative and lead the team
• Hour by hour full status updates to line managers about the tasks
• Each day will be different as you may be working on different customer assignments You will be working in a chilled environment and will be provided with the appropriate equipment and clothing
• Defining systems of working to ensure quality of product, problems are resolved with solutions and continuous improvement initiatives are instigated
• To build and maintain excellent working relationships with all department Heads, ensuring the provision of a positive and professional service that elevates the DO & CO reputation and any highlighted problems have an implemented solution
• Maintaining good working relationships with all DO & CO departments.
• Carry out all procedures in a safe manner in accordance with the attached Health and Safety responsibilities
• Always comply with company policy and procedure on safe food handling and hygiene

• Ability to work in chilled environment
• Flexibility to work on any day on any shift.
• Basic Numerical and checking skills are essential for this role.
• Strong written and verbal English, and will use a variety of methods to communicate with team and other departments
• Ability to work under pressure.
• Patience and the ability to remain calm in stressful situations
• The ability to work on your own.
• Physical skills like movement, coordination, and dexterity.
• To enjoy working with other people.
• Have a basic understanding of Food Safety, you will attend training as part of the role to achieve Level 2 Food Safety
• Ready to roll up your sleeves and do what is needed to give our partners the best service with a problem-solving mentality
• Meticulous attention to detail and data driven with the ability to influence different departments to suggest, implement and track solutions
• Build strong relationships with colleagues, mentoring and motivating, creating a team spirit, encouraging them to be at their best
• Have a great understanding and working knowledge of the whole unit and be the expert in delivering practical actions for its improvement by taking a hands-on approach
• Previous experience in a similar role or experience within a fresh food industry related sector
• Excellent working knowledge of reporting

We believe that our employees are the driving force behind our success and strive to create a positive and supportive work environment. As a member of our team, you will have access to a range of benefits, including:

• Competative salary 
• Enjoy perks by referring your friends through our Refer a Friend Scheme
• Save money and time with On-Site Free Meals
• Expand your skills and knowledge through our in-house training opportunities.
• A business where you can have a real impact, we’re not afraid of new ideas!
• Genuine career development opportunities, both nationally and internationally
• The opportunity to work with and represent one of the most innovative players in the luxury global gourmet entertainment market

DO&CO is an equal opportunity employer. All applicants will be considered for employment without attention to race, colour, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status

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