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  • Full-time
  • Job-Category: Culinary
  • Job Type: Permanent
  • Job Schedule: Full-Time

Company Description

Our Story

With a portfolio of more than fifty exceptional venues, Paris Society, founded in 2008 by Laurent de Gourcuff, has established itself as a leading force in the French hospitality industry.

Today, the Group employs over 1,300 people and operates across three complementary business divisions, creating powerful synergies between outstanding destinations and unrivalled expertise:

  • TABLES – our collection of exceptional restaurants and terraces;
  • CONSULTING – our advisory division, bringing together the full breadth of our hospitality expertise;
  • HOTELS – the culmination of our know-how, transforming every everyday escape into an unforgettable experience.

Job Description

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Qualifications

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