Join us at Pullman & Accor, where life pulses with passion!

Pullman Hotels & Resorts set the new standard in extraordinary global travel and living, delivering a unique experience to today's hyper-connected global nomads. Part of Accor Hotels, Pullman Auckland's sleek interiors emit a warm and friendly vibe, creating an intimate atmosphere whether in the lobby lounge, by the 25 metre heated swimming pool, or within one of 16 dynamic meeting spaces.​

As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.​

By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.​

You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!​

You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.​

Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.

Hospitality is a work of heart,​
Join us and become a Heartist®.

We are looking for a talented and passionate Food & Beverage Supervisor wishing to join our talented Tapestry & Grill team here at Pullman Auckland. Do you have a genuine passion for delivering wonderful hospitality experience to our guest? Are you passionate about all things Food & Beverage? If so, look no further! 

As a F&B Supervisor, your main responsibilities include: 

• Overseeing the operations of Restaurant and Bar as well as Room Service, Mini-Bar and Executive Lounge
• Ensure friendly and professional food and beverage service and experience is provided to all guests
• Train and develop staff members in product knowledge and 5 Star service standards.

REAL PLACE, REAL PEOPLE

To be successful in your application, you must:

• Be amazing - have an outgoing personality with genuine passion for Hospitality 
• Be flexible - you are required to work a variety of shifts, including late nights, public holidays and weekends 
• Show initiative - you are approachable team player and you can think outside of the box.

Whilst talent and attitude are our primary requirements, you can also:

• Articulate verbal communication and passion for building a rapport with our guests
• Current LCQ certificate
• Ability to work well under pressure, think on your feet and ability to make quick decisions
• Prior Food and Beverage experience in a 4 or 5 star hotel environment
• Exceptional grooming and articulate in communication.

Why join Pullman Auckland? 
Pullman Auckland isn't just about developing your career; it's also about helping you enjoy it too. We believe in rewarding your achievements with a range of exciting employee benefits and programs.

Just to name a few:

• Your Accor loyalty card entitles you to discounted hotel stays, food and beverage rates and Spa treatments worldwide.
• Daily staff meals
• Dry cleaning
• Mobile phone
• Ongoing reward and recognition incentives and awards
• Opportunities for further development and worldwide career progression within Accor

Our commitment to Diversity & Inclusion:
We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

Apply now to be a part of Pullman Auckland's dynamic team and contribute to the excitement and innovation at our hotel.