Novotel & Ibis Auckland Ellerslie is a dual branded hotel home to Acacia Bar & Restaurant and multiple conference spaces. Our hotel has a combined 247 contemporary guest rooms with our staff creating memorable moments for our guests.

• Collaborate with the Food & Beverage Manager and the Conference Sales team to deliver service that achieves a reputation as a market leader
• Run room set up, service requirements, and technical equipment to the specification of the function event order
• Contribute to all event and banquet operations, whether a conference, function, meeting, wedding or gala dinner and are executed with perfection ensuring a seamless experience for our guests
• Create strong connections with the client to ensure a smooth experience

• Experience in a hotel environment or banquet/event venue with relevant skills in Food & Beverage service delivery
• Strong leadership and team-building skills with a proven ability to build and maintain good relationships with clients and staff
• Knowledge of how to operate AV equipment for events
• LCQ and/or Managers Certificate is preferred

Benefits:

• Opportunities for further development and worldwide career progression
• Staff & Friends/Family rates at Accor hotels worldwide
• Diverse and inclusive work culture
• EAP Services +  Flexible Rosters + Time in Lieu
• Supportive & Inclusive Leadership + Collaborative & Respectful Management
• Free meal at work + Anniversary Stay + Annual Wage Review + Weekly Pay + Uniform

Applicants must be legally entitled to work in New Zealand. You must be either a New Zealand Citizen, Permanent Resident or hold a current and open work visa with at least 12 months until expiry.