Commis - Pastry

  • Full-time
  • Job-Category: Culinary
  • Job Type: Permanent
  • Job Schedule: Full-Time

Company Description

We are far more than a worldwide leader. We are 280,000 women and men placing people at the heart of what we do, and nurturing real passion for service and achievement Joining Accor means embarking on a unique life journey to imagine tomorrow's hospitality.
To join our Group, please visit https://careers.accor.com/

Job Description

  • Produce all necessary food for all food service operations as required and instructed by the Head Chef.
  • Maintaining quality and quantity control in all aspects, from portion control to freshness of the product presented.
  • Previous experience working in a busy kitchen
  • Reliable and hardworking.
  • Team player with the ability to work under pressure.
  • Has excellent communication skills, strong work ethic and a positive attitude.
  • Be familiar with the other kitchen sections, promoting flexibility and productivity.
  • Ensure all food produced is in line with kitchen recipes and standards. 

Qualifications

  • Have passion for Pastry and willing to learn
  • Ideally you would have a qualification in pastry/culinary
  • Previous experience as a Pastry Commis Chef 

Additional Information

A wonderful hotel just 5 minutes away from Dubai Airport & 250 meter from GGICO metro station. 

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