Fairmont Baku, part of the iconic Flame Towers complex, boasts 299 superbly appointed guest rooms, 19 serviced apartments, 7 exquisite dining options, over 2,500 square meters (27,000 square feet) of function space and two ballrooms.  With all that it offers, Fairmont Baku the city’s place for distinguished happenings. Be part of our team at the exciting Fairmont Baku!

1. To prepare or assist the process of preparation high-quality, tasty and beautifully presented food products according to the company's standards;

2. Follow all instructions and prescriptions appropriately:

3. Prepare ready-made semi-finished products necessary for daily activities:

4. To prepare food products of the same high quality, taste and attractiveness at all times according to the company's standards:

5. To inform the supervisor before any product is finished:

6. To control the quality and quantity of food served to guests:

7. Participate in and adhere to the process of minimizing wastage and achieving budgeted food price targets:

8. Keeping the workplace and equipment neat and clean, in accordance with sanitary regulations:

9. In case of deficiencies in technical equipment, to inform the direct supervisor:

10. To comply with food safety procedures and the rules for creating a safe work environment:

11. To assist in the process of receiving, checking and keeping conditions of all food products arriving for the department in the best quality:

12. To be responsible for the cleanliness of the kitchen while on duty:

13. To be sufficiently informed about the work of the department and to help other employees of the department when appropriate;

14. To observe the efficient use of the Equipment;

15. To carry out daily work and report directly to the manager;

16. Manage time correctly and complete assigned tasks on time;

17. To properly comply with the HACCP (Hazard Analysis and Critical Control Points) standard and to participate in the trainings held on this standard within the department;

- Secondary or Higher education

- Having minimum work experience in the kitchen for the relevant position.

- Fluent Azerbaijani language

- Russian and English are desirable

- Being extremely responsible.

- To have the ability to perform multiple tasks within a changing environment, while remaining calm and restrained in collective internal relations

- Maintaining patience and restraint during work hours

- Ability to be accurate and pay attention to details

- Passionate about cooking and serving guests' orders.

- Strive to continuously learn new abilities and skills, methods

Visa Requirements:
Must hold a valid work/residence permit from Azerbaijan.

Our Commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

APPLY TODAY:
We encourage you to visit our website to learn more about living and working in Baku, Azerbaijan.

Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, makin sure that work brings purpose to your life, so that during your journey with us, you can continue to axplore Accor’s limitless possibilities. 
awaits!