Discover the energy of Bangkok, then retreat to a stay that feels calm, refined, and deeply connected to the local neighbourhood. At Mercure Bangkok Siam Ratchathewi, elegant rooms, crafted dining experiences, and warm hospitality come together in the heart of the city.

•Lead a small, high-energy food & beverage team with a focus on excellence.

•Manage hotel food and beverage marketing programmes and participate in and maintain system-wide food and beverage marketing programmes and promotions

•Keep an eye on activity / industry innovation. Review and approve menu design and concepts with the Executive Chef

•Establish and achieve quality and guest satisfaction goals. Help guests with their requests and complaints - making sure you maintain a high level of guest satisfaction

•Diploma from a reputable Hospitality Management / Culinary school preferred

•Additional certification(s) in Food & Beverage will be an advantage

•Minimum 5 years of experience in managing food & beverage operations in a hotel gained from working in key cities / resorts destinations globally