Villa Nautica celebrates the glitz and glamour of yacht-life and is always ‘en vogue’. Surrounded by sparkling lagoons and idyllic beaches, it is an island like no other: a hive of activity, a place to be seen. Complemented by exceptional scuba diving and other water sports, the resort embraces the seafarer lifestyle with a glamorous twist.

We are looking for an experienced pantry attendant who will ensure the smooth operation of the pantry and kitchen area by performing a variety of tasks related to pantry operation, cleanliness, and organization. This role contributes to maintaining a clean, safe, and efficient environment while assisting in the restaurant and pantry operation.

• Wash, clean, wipe, and store food and beverage production and service utensils and equipment, including cutlery and crockery, used in the kitchen and restaurant.
• Wash, wipe, sweep, and mop the premises of the kitchen and restaurant to maintain the area in a clean and hygienic condition.
• Assist with preparing workstations, back of the house areas, and assist in preparing food and beverages being taken out to the service areas.
• Provide assistance in collecting commodities from stores.
• Assist in taking and maintaining inventories in proper condition.
• Collect and remove waste from the pantry and food preparation area.
• Always maintain a good standard of personal hygiene and grooming and apply safe and hygienic work practices whilst on duty.

• Minimum: 2 year's experience in the field is desired.
• Good communication and interpersonal skills.
• Excellent problem-solving and time-management skills.
• Able to work long hours in a fast-paced working environment.
• Command of the English language, both verbal and written.