Velaa Private Island is one of the leading resorts in the world. The combination of innovative and unique architectural design and the bespoke private service offered from our expert and experienced team ensures the perfect environment to create the most memorable and unforgettable moments for each and every one of our valued guests. 

Located north from Malé, within the constellation of islands that form the Noonu Atoll, Velaa Private Island brings a new meaning to “private moments” in the Maldives. Here the essence of Maldivian culture, lifestyle and landscape meets limitless opportunities, where no request is too much, and each guest will ultimately feel that this is their own private Island.

• Demonstrates a high degree of Velaa’s culture and service standards and reflects the values of Velaa Private Island.
• Welcoming guests, determining beverage preferences, making recommendations, and taking orders.
• Selecting and mixing ingredients, garnishing glasses, and serving beverages to guests.
• Taking inventory and ordering supplies to ensure bar and tables are well-stocked.
• Adhering to all food safety and quality regulations.

• Minimum of 3 years’ experience in a similar role at a high-end five-star luxury hotel/resort.
• Excellent knowledge in Bar terminology, standard recipes and garnishes.
• Excellent knowledge of wines and spirits.
• Excellent organizational and multitasking skills & confident to anticipate the needs of the Department.
• Possesses outstanding guest service skills striving to exceed guests' expectations.
• Experience in Leading Quality Assurance and Forbes Travel Guide standards will be an advantage.
• Pleasant personality with excellent grooming and self presentation.