Sous Chef

  • 1001 River LakesvParkway, Whitefish, MT, us
  • Full-time

Company Description

Welcome to the next generation in senior living, The Springs Living.

Our purpose at The Springs is to change the way people think, feel and experience senior housing. We’ve taken the time and care, to create handcrafted communities for seniors and their families. All of our communities offer warm and inviting environments that enhance peoples' lives, and offer quality services and genuine solutions for seniors.

Job Description

 

The Springs at Whitefish assisted living and memory care community seeks Sous Chef with the perfect blend of personal warmth and professional cooking skills. In our effort to provide excellent customer service to our residents and families, we recognize that high quality food and dining service is a priority.  The Sous Chef is responsible to work hand in hand with our Executive Chef to support the dining team in a professional manner.

The right candidate has serious commitment to flavorful food and plate presentation, as well as being timely and efficient, and is open minded, personable and accountable. We offer a beautiful work environment, dedicated co-workers, a set schedule and a solid career opportunity.

 

This position is a temp full time that could work into permanent.

 

Qualifications

  • Ability to pass criminal background and drug test
  • Love for seniors and willingness to learn
  • A background in nutrition and special diets is extremely beneficial

Additional Information

All your information will be kept confidential according to EEO guidelines.

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