Chef (Commis level £12.06p/h)

  • Full-time

Company Description

👩‍🍳 We are on recruiting for an experienced Commis Chef to join our Kitchen Team at Grosvenor Casino Pier Nine Brighton 👨‍🍳

💰 Salary dependant on experience + Share of ALL Tips 💰

Grosvenor Casino Pier Nine Brighton is Brighton’s Premier leisure, entertainment and gaming destination you and your friends can make your own. Bringing a sense of style and sociability without the membership fees. This new kind of "third place" is entirely inclusive and proud to be rooted in Brighton’s community.

Find out all about our unique venue by visiting pierninebrighton.com


Committed to safer gambling for our customers and building and inclusive, diverse and engaged team.

Job Description

Is your comfort zone the KITCHEN? Are you passionate about fresh ingredients and tailoring food to customer expectations and brand values? Join us on a culinary journey at the Rank group, where you will be our next STAR! Working closely with your head chef, you will meet and exceed our customer expectations, day in day out!

You will;

  • Acknowledge, welcome and assist customers in all areas
  • Live our values of Service, Teamwork, Ambition, Responsibility and Solutions
  • Collaborate and work as part of the hosting and wider casino team
  • Preparation, cooking, seasoning and presentation of casino menus as per recipe standards.
  • Follows all HACCP and safety guidelines, ensuring that food safety is adhered to throughout the venue
  • Reports defective equipment and systems to the head chef or duty manager
  • Ensure stock rotation (FIFO), ordering and usage is diligently followed to minimize stock and financial losses thereof
  • Seeks feedback from customers and front of house teams to continuously improve food quality and exceed customer expectations
  • Practices a “clean as you go” policy in all food preparation and service areas

Qualifications

  • Previous experience in a culinary or food preparation setting
  • Flexible in working shifts and as per business requirements
  • Knowledge of HACCP and food safety guidelines
  • Food safety basic level 2 certification, or currently working towards it

Additional Information

What YOU get:

💰 Salary £12.06 per hour + Share of ALL Tips

💷 Late night Premium rate - £1 extra per hour (midnight-5am)

🎁 Rewards and benefits platform

🍕  50% staff discount

⌛ 40 hours per week (Part-Time working if desired)

⏰ Evening & weekend shifts, 8hrs per day.

☕ Paid Breaks

🎰 Industry leading training

💼 Enviable Career advancement opportunities

🏖 A spectacular place to work, right by the seaside 

👬 An amazing set of colleagues, who will become friends for life!!

The Rank Group are committed to being an inclusive employer, ensuring that we better understand and meet the needs and requirements of our candidates and customers. 

We aim to do this by facilitating fair and equal access to our services. If you require a reasonable adjustment to be made, please reach out to let us know ahead of your interview

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