Olga's Kitchen Assistant Manager

  • 3432 Fairlane Dr., Allen Park, MI
  • Full-time
  • Work Location Code: S603

Company Description

For the second year in a row The Detroit Free Press announced TEAM Schostak Family Restaurants as a recipient of the Top Workplace! honor (Voted by our Employees!) 2018 AND 2019

Livonia, MI-based TEAM Schostak Family Restaurants takes pride in creating jobs for today that lead to careers for tomorrow. We are a family-owned restaurant group with an expansive portfolio of casual and fast-casual dining restaurants throughout the state of Michigan, including Applebee's, Olga's Kitchen, MOD Pizza, Del Taco, and Wendy's.

We follow our TSFR Roadmap to live out our Core Values-Our People, Delight our Guests, Community, Act with Integrity, Achieve Results.

We are "A talented, engaged TEAM that proudly 'Delights Our Guests' AND increases profits for the benefits of all."

                                               WE ARE TEAM SCHOSTAK!

Job Description

Olga’s Kitchen is part of Michigan-based TEAM Schostak Family Restaurants. Based in Livonia, we employ over 7,000 employees across multiple brands and are looking to grow our TEAM. If you’re a pleasant, hard-working individual, we invite you to explore below and apply to become a part of the TEAM.

                                               People Drive Our Success

We have over 900 Olga team members who share our commitment to:

  • Serve the freshest and most delicious food & beverages
  • Provide exceptional guest service
  • Maintain impeccably clean & safe restaurants


Assistant Manger Functions: 

  • Assist GM with recruiting, interviewing, and orientating new hires 
  • Participate in training and development of all team members 
  • Objectively evaluate employee performance to determine coaching needs 
  • Assist with creating schedules withing budget and time constraints 
  • Maintain employee files and documentation while maintaining confidentiality
  • See that restaurant adheres to compliance policies at all times
  • Promote open door policy 
  • Attend weekly meetings 
  • Other duties as assigned

Qualifications

Degree in Hospitality Preferred

  • 3-5 years restaurant management
  • Ability to remain calm under stressful situations
  • Self Motivated
  • Ability to communicate effectively
  • Mobility required during the entire shift (bending,twisting, etc.) along with the ability to lift up to 25 pounds

Additional Information

Perks: 

  • Free College-Earn while you Learn
  • Medical/Dental benefits 
  • Vacation/PTO
  • Fun, collaborative environment 
  • Rewards and recognition programs
  • Development programs 
  • 25% discount at all of our brands
  • Employee Discount Program (Offers exclusive discounts to Sporting Events, Concerts, Trips, and more!) 
                                We are TEAM Schostak and YOU can be too!

TEAM Schostak Family Restaurants reserves the right to change, amend, add, delete and otherwise assign any and all duties, responsibilities, and position titles as it deems necessary to meet the needs of its business.

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