Synear Foods USA is a subsidiary of Synear Food Holdings, one of the largest and most established frozen food manufacturers in China. With a strong heritage of quality and innovation, Synear has been serving consumers worldwide for more than two decades.

Synear Foods USA focuses on delivering authentic, convenient, and high-quality frozen food products to meet the diverse tastes of North American consumers. Our product portfolio includes a wide range of dumplings, buns, dim sum, and other ready-to-eat favorites, crafted with carefully selected ingredients and strict quality standards.

At Synear Foods USA, we are committed to sharing the rich tradition of Asian cuisine while continuously innovating to create products that fit modern lifestyles. Our mission is to bring families and communities together through food that is delicious, convenient, and trustworthy.

Synear is an "at-will", equal opportunity employer. We consider applicants for all positions without regard to race, color, creed, religion, national origin or ancestry, sex, age (40 or over), disability, genetic information, veteran status, or any other legally protected status under local, state, or federal law.

• Be familiar with all the processes and procedures for operating the machines in the assigned areas 

• Conduct product test in the beginning of the production or after each changeover to ensure that the product quality meets the company standards 

• Be able to conduct minor adjustment of the equipment  

• Notify the production management of equipment malfunction or breakdown immediately 

• Fill out different production forms to track the production results as required 

• Notify the production management for any inaccuracy of the machines 

• Equip yourself with all required PPEs when performing the job 

• Participate in health and safety training and monthly meetings to avoid violations on food cross contamination and workplace safety 

• Address any questions and concerns on SOPs, food safety, and employee safety with supervisor for prompt resolution 

• Perform other duties as assigned 

• High school diploma or GED equivalent preferred 

• Minimum 2 year of experience in a fast paced food manufacturing environment, machine operating experience required 

• Ability to work in a diverse team environment  

• Ability to do basic mathematical calculation  

• Ability to read, write and communicate in English  

• Ability to work 1st shift, any consecutive from 4:30 am - 3:00 pm depending on assigned areas 

• Must be flexible to work overtime and weekends as needed 

• Physical requirement including frequent lifting up to 25 lbs., occasional lifting up to 50 lbs., and infrequent lifting up to 100 lbs; For instances when employee is required to lift more than 50 lbs and 100 lbs they must work in teams of two or use the proper equipment and tools for the job/task at hand. Ability to walk and stand for at least 2 hours or more at one time; exposure to loud noise, dust, chemicals, etc. 

All your information will be kept confidential according to EEO guidelines.