Contribute to resident wellbeing and quality of life

About the role

Due to growth in our business, we currently have a need for Part Time Breakfast Chefs or Cooks to join our team at our client sites in Padstow, Sydney NSW. Our client is a leading Aged Care Facility with a great company culture.  Part time shifts will be offered on a permanent roster, suitable for someone looking to work mornings 15-30 hours per week. Part time shifts will also be available on weekends so please register your interest advising your preferred hours.  What you will be offered is a great team environment, a work/life balance and the ability to cook wholesome and interesting menus for the residents

About You

You are an experienced Chef or Cook who enjoys working in a team, driving high quality results and in turn meeting food safety, HACCP and OHS standards. Experience in an aged care or health care environment is not essential.  Pub/bistro or local restaurant background will also bring the skills to create a cost effective and interesting menu which changes regularly.

Whats next

If you are looking for a role where you can truly make an impact on people's lives,click "I'm Interested"  for a quick 5 minute online application.

About Sodexo

The welfare and wellbeing of aged Australians are at the heart of Sodexo's framework for the healthcare industry. Mental stimulation and engagement for senior residents is integral in the services provided by Sodexo employees in various facilities throughout Australia. We work closely with residents and onsite management to create an interactive environment for the physical and psychological wellbeing for all seniors in our care

Sodexo is a contract services company and employment is conditional to Sodexo’s ability to maintain the client contract and its service levels. All employees are subject to a police check and a Working with Children check (where applicable)