Project Engineer - Food Manufacturing
- Vineland, NJ
SkillSource is a leading placement service specializing in manufacturing operations both on the production floor and front office. We work hard finding the right complimentary fit for both client and qualified candidates. We facilitate this by asking not just the right questions technically but the right questions to fit you personally. We have a substantial client base to work with so there is a very good chance we can find you the next step in a more satisfying career. Submit your hard earned resume today and let us see what we can do for you!
The primary responsibility of the Project Engineer is developing and manage projects from start to finish that focus on new business initiatives, process improvements, and infrastructure upgrades. Assist Maintenance, Sanitation, New Product Development, etc., in evaluating problem areas.
Project Engineer Essential Duties and Responsibilities:
Develops and maintains a schedule and budget for the assigned engineering project.
Coordinates preparation and delivery of project deliverables, design documents, and bid packages.
Reviews product design for compliance with engineering principles, company standards, customer contract requirements, and related specifications.
Project Engineer Requirements:
Bachelor's degree in Mechanical, Chemical or Electrical Engineering.
· Minimum of 5 years related food industry experience.
· The ability to be effective in a cross-functional team environment
· Proficiency with MS Excel, MS Project, and MS Word. Competency with MS Power Point and AutoCAD
· Sound knowledge of basic Engineering principals including fluid flow, production bottlenecks, etc.
All your information will be kept confidential according to EEO guidelines.