Radisson RED sees things differently! Art, music, design, fashion: hotels with real urban energy - and coming to Reykjavik soon!

We are now looking for a Sous Chef to join our brand-new team at Radisson RED Reykjavik.

At Radisson RED, food is an experience - bold, creative and full of personality. From energising breakfasts to vibrant all-day dining and buzzing evenings, our kitchen plays a key role in shaping the guest journey.

As Sous Chef, you’ll play a key role in leading the team, supporting the Head Chef in driving quality, consistency and creativity across all food offerings.

As a Sous Chef, you combine strong culinary skills with leadership and organisation. You support the daily running of the kitchen, ensuring smooth service, high standards and a motivated team.

You thrive in a fast-paced environment and take pride in delivering high-quality dishes while supporting and developing others. Working across restaurant service, Meetings & Events and other guest experiences, you will:

• Support the Head Chef in the day-to-day operation of the kitchen, ensuring smooth and efficient service
• Lead the kitchen in the absence of the Head Chef, maintaining standards, structure and team performance
• Prepare and present dishes to a consistently high standard, ensuring quality and attention to detail
• Supervise and support the kitchen team, providing guidance, training and coaching where needed
• Ensure all food is prepared and served in line with company standards, recipes and presentation guidelines
• Maintain high levels of cleanliness, organisation and food safety in line with hygiene regulations
• Support stock control, ordering, inventory management and waste reduction
• Contribute ideas and creativity to menu development and continuous improvement
• Work closely with Front of House teams to ensure a seamless and positive guest experience

• Proven experience in a professional kitchen, ideally in a supervisory or senior chef role
• A formal culinary qualification is desirable
• Strong leadership skills with a hands-on, lead-by-example approach
• A passion for food, quality and team development
• Ability to work in a fast-paced, high-pressure environment
• Strong organisational and time management skills
• Excellent attention to detail and commitment to high standards
• A positive, Yes I Can! attitude and proactive mindset
• Solid understanding of food safety and hygiene standards
• Fluent in English; knowledge of Icelandic is an advantage

Radisson RED is set to make its Icelandic debut this summer. Featuring 211 guest rooms, inspiring meeting rooms, all-day dining, a Sky bar and a Viewpoint terrace. Perfectly positioned on a historic seafront site, the hotel offers breathtaking views of Reykjavík and its surrounding mountain ranges, becoming a striking new feature on the city’s skyline. With bold, vibrant design, exceptional service, and contemporary amenities, this hotel isn’t just making an entrance, it’s making a statement!

A vibrant and stylish stay. Be inspired. Enjoy it!

Why Join Radisson Hotel Group?

Live the Magic of Hospitality - Be part of a team that creates exceptional experiences and memorable moments every day. Let your Yes I Can! spirit shine as you bring hospitality to life. 

Build a Great Career - No matter your background or experience, we invest in your growth, learning, and career development - helping you reach your full potential. 

Experience the Team Spirit - Join a workplace that’s inclusive, fun, and meaningful. We celebrate diversity, support one another and foster a sense of belonging through our Employee Resource Groups and inclusion initiatives. 

Lead with Your Ambition - Your ideas, passion and drive matter! We empower you to make a difference - in hospitality, your community and beyond. 

Enjoy Global & Local Perks - No matter where you’re located, you’ll enjoy exclusive global benefits - like special hotel rates for you and your loved ones at our hotels worldwide. Plus, you’ll have access to local perks and rewards tailored to your country, making your experience even more rewarding!  

Join us in shaping the future of hospitality! If you’re ready to bring your talent, energy, and passion, we’d love to hear from you. 

Apply now and let’s make every moment matter.