Bar Sofia showcases the vibrant essence of Latin cooking, with unique Argentinian and Peruvian accents. Serving lunch, dinner and cocktails daily, along with a robust takeout business, this casual eatery is a paradise for lovers of tacos and tequila.

• Create a positive guest experience through interaction and adherence to the steps of service
• Be knowledgeable of all food and beverage items in order to make recommendations
• Ensure accuracy when entering information into the POS system
• Monitor food quality and presentation standards
• Monitor the cleanliness of section and ensure all materials and areas are clean and free from clutter
• Follow all food safety standards and systems
• Be aware of any special requests, inclusive of guest allergies
• Complete opening, closing and side-duties efficiently and safely
• Other duties as assigned or required

• A Degree/ Diploma in Hospitality or equivalent considered an asset
• At least 2 years serving experience in a similar environment
• Smart Serve Certification a requirement
• High attention to detail
• Ability to remain calm under pressure while working in a fast-paced environment
• Organizational skills and sales ability
• Ability to multi-task
• Strong oral and written communication skills
• High level of product knowledge including wine and cocktails
• Ability to maintain a level of professional urgency and momentum

** We thank all applicants for their interest; however, only suitable candidates will be contacted to continue the application process. **