Restaurant/Events Manager - Blue Mountain

  • Collingwood, ON, Canada
  • Full-time

Company Description

Whether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge.  We achieve this only through the excellence, innovation and passion of our team members.  If you are seeking a rewarding career that involves first rate training and education, mentoring and development, attractive compensation, and inspiring rewards and recognition, consider joining O&B.

Job Description

Under the direction of the General Manager, the Assistant Manager is accountable for the day to day operations of the venue including staffing, cost controls, staff training, budgeting and active floor management during service. You thrive in a fast paced work environment while reinforcing the O&B Values daily to inspire and support the team.


  • Take pride in your work and hold yourself accountable
  • Seasoned hospitality professional     
  • Actively seeking a more efficient way of doing things
  • Strive to hit goals and challenge yourself with new goals
  • Work collaboratively with a team, recognizing we are stronger together
  • Impeccable attention to detail and ability to quickly think on your feet

Additional Information

What’s in it for you? 

  • Staff dining discount 
  • Competitive wages/salary
  • Gratuity sharing
  • Training and development opportunities
  • Wellness program
  • A comprehensive group benefits package
  • RRSP matching program