Mixologist/ Cocktail bartender

  • Full-time

Company Description

Imaginative yet rooted in tradition, Leña’s cuisine showcases the vibrant essence of South American cooking, with unique Spanish and Italian influences. It, along with our stylish design, warm character and lively tunes, promotes a “live to eat” ethos and fosters a convivial spirit at the table. Above all, Leña celebrates authentic, flavourful food and drink, enjoyed amongst old and new friends.

Job Description

Our Bartenders take pride in their food, wine and spirit knowledge. They build relationships with their guests and are often asked for by name. They display natural showmanship, have great communication skills and an eye for detail. A Bartender receives beverage orders and makes beverages in a timely and efficient manner maintaining all O&B standards. They also communicate beverage descriptions and modifications with team members to ensure guests receive their requested beverage. 

 

We are looking for someone with a solid bartending background, in-depth knowledge of classic cocktails, a desire to create signature drinks, decent wine knowledge and a flair for entertaining to join our already exemplary team.

 

PRIMARY DUTIES & RESPONSIBILITIES

  • Create a positive guest experience through interaction and adherence to the steps of service
  • Knowledgeable of all food and beverage items in order to make recommendations
  • Promptly receive drink order chits and pour all beverages according to O&B standards
  • Present beverages in a clear and organized manner at the service bar pick up area
  • Communicate beverage descriptions, specials and information to guests and team members
  • Setup and take apart bar area, dishwasher and cappuccino machine
  • Stock and maintain all bar products including mis en place
  • Check and maintain beer keg and liquor levels
  • Count and take inventory of all beverages and supplies and assist manager with inventory ordering
  • Be aware of any special requests, inclusive of guest allergies
  • Other duties as assigned or required 

Qualifications

 

  • SmartServe Certified
  • Proficient in English
  • A Degree/ Diploma in Hospitality or equivalent considered an asset
  • At least 2 years bartending experience in a similar environment
  • Impeccable wine, beer and classic cocktail knowledge
  • Passion for food, beverage and providing excellent customer service
  • Ability to multi-task and be a strong lounge server
  • Strong oral and written communication skills
  • Ability to stand for long periods of time and able to lift and move beer kegs, liquor and wine boxes

Additional Information

** We thank all applicants for their interest in Oliver & Bonacini Restaurants; however, only suitable candidates will be contacted to continue the application process. **