Commis Chef - Bakery

  • Full-time
  • Company Location: Anantara Rasananda Koh Phangan Villas

Company Description

A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.

Stay at the Anantara Rasananda Koh Phangan Villas for an extravagant island getaway experience. Our hotel in Koh Phangan is a place where true indulgences are influenced by the local culture and refined with global pleasures. Where barefoot luxury is perfected with glittering bay views, island voyages and discerning pleasures. The place for romance set at your pace.

Job Description

To make Great Pastries and Desserts, with reference to the most creative and original work being done around the world today.

Pay attention to food cost – but not be constrained by it in the search for creating new and original product.

Prepare special Showpiece productions for special occasions such as weddings, birthdays and anniversaries, and display buffets.

To participate in and win competitions for originality, creativity and product quality.

To oversee strict adherence to all required health & safety standards while performing the work.

Qualifications

• High School degree
• Previous experience in a bakery kitchen
• Passion for teamwork
• Excellent guest service skills
• Knowledge of basic preparation, presentation and preservation of food
• Basic knowledge of hygiene and safety procedures

Additional Information

Thai nationality only

Privacy Policy