Explore Nature’s Playground. Frolic in the treetops. Sip Champagne six metres underwater. Feel the rush of high-energy indulgences or settle into cool serenity on the twin private islands of Chill and Play.

To be responsible for all inventories of the resort. To reconcile these accounts on a monthly basis and write off stock appropriately. To supervise the Issuing and receiving function. To have overall responsibility for the stores. The calculation of F&B direct costs by department and outlet, calculation of inventory expenses by department and control of inventory records with physical control.

• College diploma in Hotel Management or related field
• Previous experience in Cost Controller operation
• Passion for leadership and teamwork
• Eye for detail to achieve operational excellence
• Excellent guest service skills