From our very first days in Phnom Penh and in Siem Reap, FCC has been the meeting place for intrepid adventurers, locals and visitors, from around the world. FCC brings together spirited people where, in colonial settings perfect for conversation, good food and drink have always been the order of the day. And, where sharing information and telling of stories both big and small, myths have been born.

In the early days, Phnom Penh fell silent at sun down, and the choices for places to eat were just handful. The FCC proved popular with foreign journalists and aid workers, who gathered around the bar for a cold beer and to swap tales. The FCC became the cornerstone of the capital’s river front district.

In Siem Reap, only a trickle of visitors crossed the borders. The focus then was great food and serving a little bit of luxury to travelers weary after long days of tomb raiding. As the number of visitors increased, so did expectations. People wanted a place to stay and some care and pampering. The hotel rooms and Visaya Spa grew from those requests.

·         Collecting the stock report from all outlets/departments and prepare the combined stock report for all Food, Beverage and General store items.

·         Coordinating with Operating Managers on requirements to maintain par stock level for efficient running of departments. 

·         Reviewing inventory par levels and ensuring stocks are kept at appropriate level.

·         Establishing an efficient system of store receiving, checking, recording, stock control and issue of stocks.

·         Supervising monthly stock takes.

·         Overseeing the Receiving, Store function and perform stock audits.

·         Preparing regular Food Beverage cost reports.

·         Perform food over reporting, checking regularly and discuss with Chef.

·         Controlling Officer checks allowance

·         Handling on control the Consignment stock and movement.

·         Performing related duties and special projects as assigned.

• College diploma or Bachelor Degree in Accounting or related field
• Previous experience in Finance Department in a Hotels or Resorts
• Passion for leadership and teamwork
• Eye for detail to achieve accuracy in reporting
• Excellent inventory skill