Kitchen & Laundry Technician

  • Full-time
  • Company Location: Desert Islands Resort & Spa by Anantara

Company Description

 

One resort destination. Three distinct experiences.Countless ways to explore, relax and indulge in exotic Arabian island life…Encounter the free roaming wildlife and beautiful rugged landscapes of Abu Dhabi’s stunning Sir Bani Yas Island from inspirational settings, culminating in the ultimate Arabian island experience.

Revel in the rare and ideal opportunity to combine three unique journeys of discovery in one unforgettable holiday at Anantara Sir Bani Yas Island Resorts.

Designed to resemble a coastal fortress, palatial splendour and glittering Arabian Gulf views await you at Desert Islands Resort & Spa.

Live out your wildlife adventure dreams from rustic lodge luxury in the heart of the island’s vast Arabian nature park at Al Sahel Villa Resort.

Admire flocks of flamingos gracing the mangrove lagoon and waves washing over pristine white sands from the shoreline barasti villas of Al Yamm Villa Resort.

Whichever settings you choose to experience, these Abu Ahabi resorts from Anantara enrich your island stay with complimentary transfers between our three retreats, giving you the freedom to enjoy all the facilities and pleasures of Anantara Sir Bani Yas Island Resorts, including pampering Anantara Spa rituals, timeless Arabian activities like archery and falconry, a wide range of water sports and of course a mouthwatering choice of restaurants.

 

 

 

 

 

 

Job Description

  1. To look after guest safety, and address any guest issues as quickly as possible, ensuring that they are completely happy with the work done.
  2. To complete activities on the preventive maintenance schedule as specified in hotel plans.
  3. To look after all the tools supplied by the Hotel in a professional manner, and correctly maintain and deposit them after finishing the shift.
  4.  To clean all work areas after finishing the tasks properly.
  5.  To follow all safety procedures while carrying out any tasks.
  6.  To maintain effective communication with the Shift Leader at all times.
  7. ·To actively participate in the energy conservation programs of the Hotel.
  8. ·To utilize or recommend usage of all environmentally-friendly products in the work place.
  9.  To suggest cost saving ideas as and when possible, not limited to the Engineering Department.

 

Qualifications

  1. With previous experiences in a similar role and a proven knowledge in the operation of equipments such as steam engines, generators, motors, turbines and / or steam boilers. 
  2. A good command of English and the ability to find fault and rectify subsystems are essentials.

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