Nutrition Program Manager, SHV project
- Full-time
Company Description
A catholic relief service is the official agency of the United States catholic conference of bishops for relief and development assistance overseas.
Job Description
Band: Band D-1
Reports to Technical program director:
Responsibilities:
Work closely with STTAs and responsible for ensuring CSOs adherence standard
With CSOs, the nutrition PM will implement a social and behavior change strategy that is grounded in local context for formative research, uses multiple channels, and targets various audiences for widespread impact.
S/he will develop recipes and identify in-home food preservation (e.g. fruit drying) methods for locally available high-nutrient family and weaning foods.
s/he will implement community- led total sanitation (CLTS) which engages communicates in a self- led sanitation profile designed to trigger a response of disgust, and subsequent behavior change to end defecation.
Qualifications
Qualification:
Master’s degree in Nutrition, food science or related field
Five years of working experience in agriculture, nutrition, and WASH or food security program
Capacity to work closely, understand and support local church partners
Excellent oral and written communication skills
Excellent training and facilitation skills
Experience in staff development and partner capacity preferred
Knowledge of CRS programs quality standards
Demonstrated personal accountability and driven to serve others
Cultural sensitively, patience and flexibility.
Willingness and ability to travel at least 60% of time.
Additional Information
Send your Cv or Resume to :
Email: [email protected]
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