Part Time Cook
- Full-time
Company Description
LanePark Sidney is a growing senior living community owned and operated by a team of seasoned leaders converged to create an unparalleled experience for seniors, their families, our associates, and the surrounding towns. Our company isn’t about being different or better necessarily, we’re about being personal and real. At LanePark, every single person matters. That’s what we do: “ Personal Matters ”. For us, it’s not how well you do what you do, it’s why you do what you do.If after reading this you are energized, we want to speak with you. Only the focused and authentic shall apply.
Job Description
Assist in serving food to residents and guests. Interact with the residents as serving food. Prepare and serve beverages to the residents during meals. Make sure beverages are always available at the “hospitality center” so the residents and guests have access to a beverage and/or a light snack.
Qualifications
· Ability to read and write English; must be able to read and comprehend menus, recipes, food labeling, chemical labeling and the Material Safety Data Sheets for all items used in this position.
· Demonstrated experience in food service is preferred.
· Ability to deliver the highest level of customer service and hospitality according the community guidelines.
· Must be able to work and communicate effectively with a community senior population.
· Knowledge of all County and State regulations as related to all aspects of food services.
· Knowledge of all relevant food service and fire and safety procedures including OSHA-MSDS sheets and procedures.
· Ability to maintain current knowledge of policies, procedures, and regulations as related to the position and/or department.
· Ability to safely operate all kitchen appliances (i.e., dishwasher, garbage disposal, microwave, coffee maker, ice machine, blender, food processor, meat slicer, mixer, etc.) and office equipment.
· Ability to be approved as a designated driver (may not be required for all Dining Services Assistant positions) - valid state driver’s license and driving record acceptable to our insurer.
· Ability to maintain confidentiality of all employee and resident information.
· Ability to work as a team member with other employees in providing services to residents.
· Ability to meet established schedules and deadlines and to provide on-going progress reports to the Culinary Director.
Additional Information
.For immediate consideration, please apply in person at 6200 Bellefontaine Rd Huber Heights Oh 45424 or please call (937) 236-1800 to schedule your personal interview with our culinary Director . Interested individuals can also apply online at www.laneparkhuber.com