Paradigm Kitchen: Front of House

  • Miami Beach, FL
  • Full-time

Company Description

Have you ever wanted to work for an inspiring and busy restaurant while maintaining a life work balance? Imagine working a full time, 40 hour per week schedule with 3 days off. Recently named ‘One of the Hottest Restaurants Right Now in Miami’ by Eater Miami, Paradigm Kitchen sets the bar high with no intentions of slowing down. From the creators of jugofresh, Paradigm Kitchen is the 11th addition to the ever growing restaurant group. At Paradigm Kitchen we are seeking skilled, hard working individuals who are eager to learn and a hunger to grow. Are you ready to make #shifthappen?


Job Description

- ability to manage the point of sales system; taking guest orders, inputting orders through Revel- POS system

- ability to work in fast paced environment

- excellent customer service skills. exceeding expectations.

- interest in learning about all that encompasses nutritional values and geared towards a wellness lifestyle

- experience in food running and handling

- self leadership and team player

- love of serving others

- be a positive brand ambassador


Qualifications

- high school diploma preferred.
- verbal and written communication is essential. Able to read, speak and understand the English language in order to communicate properly.
- ability to stand and work in strenuous environments.
- ability to pick-up or lift 25 pounds or more.

Additional Information

Benefits:


  • competitive hourly pay $10/hour
  • health, dental and vision insurance (full time employees)
  • training and development workshops
  • career growth opportunities
  • gain knowledge of nutrition and wellness




All your information will be kept confidential according to EEO guidelines.