Full Charge Bookkeeper

  • New York, NY
  • Full-time

Company Description

Faviana was born in the heart of New York City; a city marked by rich culture and diverse aesthetic. With inspiration around every corner, Faviana has adopted its intoxicating energy by incorporating it into every stitch of each collection. With the perfect combination of sophistication and versatility, Faviana provides a curated mix of designs that express, enhance, and elevate each woman’s individual identity as she celebrates the most important and memorable moments in her life.

  • Are you looking to join an entrepreneurial company with a rich 29 year history with a fast paced growing brand?
  • Are you looking for an exciting new career in accounting?
  • Do you describe yourself as someone who is detail oriented, resourceful and dependable?

Faviana is a family owned and operated fashion brand born in the heart of New York City. Our mission to help woman feel good and to celebrate themselves!

CORE VALUES

  • Bring Out The Best
  • Show Genuine Concern
  • Eliminate Drama
  • Embrace Evolution
  • Inspire Elegance

Job Description

Faviana is seeking a Full Charge Bookkeeper with the desire to grow into a Controller position to add to our team!

If you are looking for a home where go can grow and thrive in a supportive, collaborative team environment, Faviana is the company for you.

This is where your contributions can make a real difference and get recognized.

The ideal candidate needs to have strong analytical, management, and communication skills with meticulous attention to accuracy and detail.

This role would be responsible for the management of all aspects of accounting including, A/R, A/P, G/L and bank reconciliation.


Qualifications

  • Bachelors Degree in Accounting or Finance (Preferred)
  • Minimum of 5 years experience as a full charge book keeper
  • Knowledge of Sage MAS90, MAS200, Sage 100 or Sage 500 a PLUS
  • Proficient in Excel

Additional Information

All your information will be kept confidential according to EEO guidelines.