Eatwith is the world’s leading community for authentic food experiences with locals, in over 130 countries. From a dinner party in an elegant Parisian home, to an authentic family feast with a Roman family, to a rooftop paella course in Barcelona, we connect hand-selected local hosts with travelers seeking unique, immersive experiences. Whether they're home-cooks or professional chefs, our hosts all share one special ingredient: a passion for bringing people together through food.

Our team is a mix of product thinkers, community builders, engineers, creatives, food and travel lovers working across offices in Paris, Barcelona, Rome, London, Tel Aviv, NYC and San Francisco. We believe there's nothing more special than breaking bread with new friends, and we love spreading the magic of social dining to our growing community. EatWith was acquired by Paris-based social dining brand, VizEat, in September 2017. In January 2018, VizEat rebranded to Eatwith. 

www.Eatwith.com / @eatwith

You'll be part of the Community & Marketing Team and be under the responsibility of the Head of Community.

Your main tasks:

• Review applications and onboard new hosts in Israel
• Develop and maintain contact with the current Eatwith hosts (both professional chefs and amateurs) in Israel
• Curate and improve the content of online experiences (text & visual) and do translations
• Post on our social media 
• Find and reach out to potential new hosts in Israel

We are looking for a friendly student with a background in online marketing, social media, communications, or business with the following qualities:

Passionate about travel and food

Good writing and speaking skills (very frequent phone calls)

Curiosity and creativity

Fluent in English (all the communication within the team will be in English)
Native Hebrew Speaker

Mandatory Internship Agreement (Convention de stage)

To apply, send CV and cover letter (please mention your availability)

Start: asap

Location: Paris

Contrat: 6 months Internship (Mandatory to have a "convention de stage")

Salary: 800€ (including tickets restaurants + 50% pass navigo)