Assistant Manager(02835) - 1735 N Division St
- Full-time
- Job Category Org: Store Assistant Manager
Job Description
Domino's Pizza is seeking an enthusiastic and dedicated Assistant Manager to join our team in Morris, United States. As an Assistant Manager, you will play a crucial role in ensuring the smooth operation of our store, delivering exceptional customer service, and leading our team to success.
- Oversee daily store operations, including opening and closing procedures
- Manage and motivate team members to maintain high performance standards
- Run shifts efficiently, ensuring timely food preparation and delivery
- Handle customer inquiries, complaints, and feedback professionally
- Assist in training and developing new team members
- Manage cash handling and financial transactions accurately
- Maintain a clean and organized work environment
- Implement and enforce food safety and quality control standards
- Collaborate with the Store Manager to achieve sales targets and improve store performance
- Assist in inventory management and supply ordering
- Ensure compliance with company policies and procedures
- Adapt to changing priorities and handle multiple tasks simultaneously
Qualifications
- Proven experience in a supervisory role, preferably in the food service or retail industry
- Strong leadership and team management skills
- Excellent customer service orientation with a friendly and professional demeanor
- Proficiency in cash handling and basic math skills
- Ability to work in a fast-paced environment and handle high-pressure situations
- Strong problem-solving and decision-making abilities
- Excellent verbal and written communication skills
- Proficiency in using point-of-sale systems and basic computer applications
- Knowledge of food safety regulations and practices
- Flexibility to work various shifts, including evenings, weekends, and holidays
- Physical ability to lift up to 25 pounds and stand for extended periods
- High school diploma or equivalent; additional education or training is a plus
- Food handler's certification (or willingness to obtain within a specified timeframe)