WHO ARE WE?

Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job – we offer fulfilling opportunities in a culture that promotes stability, diversity and inclusion, camaraderie, employee recognition, work-life balance, and doing what you love. For over 75 years, the companies that began independently, and now form Dexterra Group, have been dedicated to serving North American clients to create and manage built environments that play a vital role in our economy and our local communities. And, that’s something we’re truly proud of. Work That Matters, People Who Care.

WHAT’S THE JOB?

We are looking for an experienced Dining Room Supervisor to join our team for the Summer in beautiful Georgian Bay ON. This is a Full Time Contract position starting June 16 2024 until August 20 2024.

Dining Room Supervisor (DRS)

The DRS will work closely with the Chef Manager throughout the season to comply with standards in dining hall and training the wait staff for Iron City Fishing Club. An ideal candidate will possess strong leadership and communication skills and can communicate well with a younger team. The wait staff team are teenagers and are the children of the members’ of Iron City Fishing Club. The DRS will train wait staff on dining hall standards and continue to mentor staff through the season.

The DRS is responsible for the daily set up of the dining hall for each meal service, which includes but not limited to arranging place settings at tables, setting salad bar, preparing hot and cold beverage stations ensure members satisfaction, taking requisitions (birthday cakes, picnics, catering).

Other responsibilities include but not limited to: Expediting meals, weekly ordering and inventory, and assisting in kitchen where required.

WHO ARE WE LOOKING FOR?

• Three years of experience in the food service industry as a supervisor
• ServeSafe and/or FoodSafe certified
• Superior communication skills in both verbal and written English with the ability to communicate in French as necessary
• Able to effectively handle the concerns of employees, customers, and clients with tact while adhering to confidentiality policies
• Able to effectively use a computer and all related software, including POS equipment
• Reach and lift between 0-10 pounds from floor to shoulder height
• Frequent standing and walking required
• Able to work in hot or cold temperatures

WHAT’S IN IT FOR YOU?

• Enjoy Summer on a private Island in beautiful Georgian Bay 
• Work-life balance
• Fishing, Canoeing, Swimming.
• Competitive Wages 

Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request.

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