Our production unit takes pride in offering top-tier luxury airline catering that is both elegant and sophisticated. Our team is dedicated to crafting a one-of-a-kind experience that is attractive to even the most discerning passengers. We focus on providing exceptional quality, first-class service, and an exquisite range of menu options that are sure to impress.

As an Engineer you will be carrying out site wide electrical and mechanical maintenance, installation work, problem solving and continuous improvement to both increase and maintain production efficiencies. Your skills in both electrical and mechanical engineering will be put to the test, making every day a stimulating challenge.

• Perform repairs in the unit in line with Company’s standard
• Responsible for all maintenance checks
• Carryout tasks that include but not exclusive to electrical mechanical and utilities of all assets in all areas of our operations across multi sites 
• Liaise with other departments to communicate effectively
• Carrying out day to day maintenance
• To assist the Maintenance Manager and to adhere closely to repair schedules
• Effectively carryout all planned maintenance and support fault finding.
• Pro-actively repair, maintain, and prevent breakdowns of all mechanical, electrical, plumbing, heating, air conditioning, drainage and other utilities on the unit
• Maintain a good working relationship with clients, third-party contractors, and parts vendors
• Keep engineering tools, such as manuals, safety protocols, parts and work tools up to date and available to staff
• Communicate with the clients and customers about work time, fault repairs and downtime, working to minimize customer wait time and maximize solution efficiency

• Experience of working in the food industry
• 3-5 years experience as Engineer is required 
• Relevant engineering qualifications – minimum Engineering NVQ or equivalent
• Knowledge of Health & Safety practices and regulations
• Exceptional attention to detail and data driven with the ability to influence different departments to suggest, implement and track solutions
• Build strong relationships with the team and other departments in the unit
• You are a clear and engaging communicator, strong written and verbal English, and will use a variety of methods
• You can apply your knowledge and skills to quickly solve problems when presented with an urgent issue
• Strong numerical reasoning ability
• Organize your time effectively and prioritize tasks based on their level of urgency

We believe that our employees are the driving force behind our success and strive to create a positive and supportive work environment. As a member of our team, you will have access to a range of benefits, including:

• Up to £45,000.00 per year depending on experience 
• Enjoy perks by referring your friends through our Refer a Friend Scheme
• Save money and time with On-Site Free Meals
• Expand your skills and knowledge through our in-house training opportunities.
• A business where you can have a real impact, we’re not afraid of new ideas!
• Genuine career development opportunities, both nationally and internationally
• The opportunity to work with and represent one of the most innovative players in the luxury global gourmet entertainment market

DO&CO is an equal opportunity employer. All applicants will be considered for employment without attention to race, colour, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status

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