Grill Cook -- Kingston General Hospital, Kingston, ON

  • Kingston, ON, Canada
  • Full-time

Company Description

Compass Group Canada is the leading food service and support services company in Canada with over 25,000 associates and $1.45 billion in revenues. Our vision for growth and success is a powerful one, to combine fresh ideas with the industry’s greatest talent -- Great People, Great Service, Great Results

Morrison delivers food, nutrition and dining services to the health care and senior living markets. Morrison’s key expertise running hospitals and long-term care culinary programs enables its hospital partners to focus on their core competency - patient satisfaction. In addition to offering numerous nutritional food choices to patients, visitors and hospital employees, Morrison’s retail marketing creates innovative, cutting edge programs.

Job Description

We are hiring for a Part Time Grill cook to work at our division Kingston General Hospital in Kingston, ON.

Location: 76 Stuart St, Kingston, ON K7L 2V7
Hours: 24-30 hours per week
Shift timings: Variable shifts between 7am to 7pm

  • Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.

  • Prepare item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating.

  • Comply with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.

  • Stock and maintain sufficient levels of food products at line stations to assure a smooth service period.

  • Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.

  • Follow proper plate presentation and garnish set up for all dishes.


  • Minimum 6 months of working experience as a grill cook or in kitchen preparation and cooking.

  • Food Handling certificate an asset

  • Must be able to communicate clearly with managers, kitchen and dining room personnel.

  • Be able to work in a standing position for long periods of time (up to 9 hours).

  • Able to work in a fast-paced environment.

  • Excellent communication skills.

  • Physical ability to carry out the duties of the position.

Additional Information

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Thank you for your interest in a career with Compass Group!


Only those selected for an interview will be contacted.

We will consider your resume for additional opportunities.


Compass Group Canada is committed to fostering a diverse and representative workforce and an inclusive work environment where all employees are treated fairly and equitably which includes providing accommodation.  Health, Safety, Environment and Quality (HSEQ) is also an operational priority.  Safeguarding the health and safety of our people and customers is essential to the success of our business.


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