Waitress

  • Full-time

Company Description

Regency Hotel Miami is hiring! Be a part of an incredible and fun team by applying with us today!

Boutique Hospitality Management is a dynamic team of hospitality professionals managing full service boutique luxury hotels. BHM is a Hotel Management Company specializing in delivering guests a unique four star full service experience in hotels and resorts unlike other hotel management companies. Experienced in all facets of hotel management services, resort operations, acquisitions, repositioning, development and marketing enabling owners to maximize their return on investment or lenders the ability to return an asset to profitability and prepare it for sale.


Most hotel management companies have most of their experience in chain hotels, but Boutique Hospitality Managements roots have grown deep in unique independent hotels and as such possess the precise experience to maneuver a boutique hotel in a competitive market to maximize efficiencies, improve guest satisfaction and ultimately increase profitability.

Visit us on the web at http://www.boutique-hospitality.com.

Job Description

We are seeking WAITRESSES to join our team.
Candidates must have positive energy, outgoing personalities, enjoy interacting with customers, and have a responsible work ethic.
Server needed to start immediately. Must be able to work all shifts, day and night.
Fluency in both Spanish and English is required. Hotel experience is a plus.

Qualifications

•Deliver the company experience for guests.
•Work with the company team to create the company experience for guests.
•Create an environment for the guests designed to stimulate all senses through personal services, amenities and experiences.
•Follow up with guests with additional services that enhance the guests’ experience.
•Handle guest requests personally and/or refer as appropriate.
•Demonstrate the hotel values when providing service and teamwork.
•Create luxury for all the senses by serving guests at the restaurants in accordance with company standards.
•Ensure proper set-up of tables in assigned section.
•Inspect linen, silver, china, and other items prior to using them.
•Demonstrate in-depth knowledge of menu; market specials and suggest alternatives to guests.
•Take and fill customer orders.
•Check food prior to serving; ensure presentation and temperature is in accordance with company standards.
•Coordinate service with other servers.
•Serve food and beverages to guests, refill beverages as needed.
•Respond to customer requests and complaints.
•Clean restaurant area during and after events.
•Adhere to legal and/or company policies and standards.
•Understand and follow the laws and guidelines for beverage service.
•Handle cash, checks and/or credit cards in accordance with company policies

Additional Information

We are willing to train and help you to growth.

Please do not apply if you do not qualify.

All your information will be kept confidential according to EEO guidelines