Pay is $1,250 per week. We pay Travel, 1 Meal per day provided . hotel room. Forbes 4-Star Resort. GA Location.

4 to 8 Week Need only.  Great Job For Someone In Between JObs. 

Restaurant Manager Job Duties

• Restaurant Manager typically supports the Restaurant in overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining inventory and financial oversight. They play a crucial role in maintaining quality service, implementing standard operating procedures, and contributing to a positive guest experience. 

• Key Responsibilities:

• Supervising and managing staff:

  This includes hiring, training, onboarding, scheduling, and mentoring employees. 

• Ensuring customer satisfaction:

  Addressing customer inquiries and complaints, resolving issues, and maintaining high service standards. 

• Managing inventory and ordering supplies:

  Tracking stock levels, placing orders for ingredients and equipment, and managing vendor relationships. 

• Overseeing daily operations:

  Opening and closing the restaurant, managing cash handling, ensuring compliance with health and safety regulations, and maintaining a clean and organized environment. 

   

• High End Experience 
• Ability to Travel 
• 4 to n8 Week Need Due to LOA

Great travel opportunity