Sprung from the site where a fallow tree nursery once stood, Wildflower Farms, Auberge Collection is an oasis within reach just 90 minutes from New York City in the storied Hudson Valley. The 140-acre resort is designed to provide meaningful encounters with nature at every step, fueled by a namesake farm with orchards, heirloom gardens, farm animals, meadows of native flowers and unique one-of-a-kind experiences. A three-mile walking trail connects the farm to all elements of the property—from the 65 stand-alone cabins, cottages and suites, the main building, fitness and movement studio, and a lofty barn home to a dynamic cooking school, Maplehouse. The Shop welcomes guests to the resort with an adjacent open-air Great Porch, source-origin cuisine at the centerpiece restaurant, Clay, and wild-crafted wellness at Thistle, An Auberge Spa. Wildflower Farms, Auberge Collection also offers nearby access to the outstanding beauty of Mohonk Preserve, a private reserve known for hiking, biking and world-class rock climbing.

For more information: auberge.com/wildflower-farms

Follow Wildflower Farms on Instagram @WildflowerAuberge

The Experience Host is responsible for setup and clean up of complementary and paid guest experiences at Wildflower Farms. They are someone who is organized and efficient while having the ability to speak/work with guests and ensure they have a memorable experience. This is a wonderful opportunity for a curious and active person to join the exciting world of hospitality and experiences.

Core Responsibilities

• Independently managing set-up and breakdown of Experience spaces 
• Setting up and breaking down areas for all weekly classes; loading and unloading dishwashers, moving class supplies from one venue to another, preparing ingredients involving alcohol and food items from the kitchen. 
• Act as guest facing lead for experiences including Feed the Animals, Bouquet Building and Craft Sessions
• Organizing & cleaning the activities storage areas, classrooms, and event spaces. Reporting any maintenance needs to management. 
• Executing daily and weekly checklists and inventory management
• Maintain open lines of communication with other departments throughout the hotel.
• Assist with tasks related to the farm, including but not limited to: working with animal feed in small batches and live animals.
• Detailed knowledge of all programs, activities and experiences and be able to speak with both guests and other hotel team members. 
• Managing shipment of guest packages via UPS
• Printing and procuring necessary documents needed for classes.

Rate: $20/hr

• A willingness to follow procedure, complete tasks in a timely, accurate, and efficient manner, maintain proper attendance, and comply with company policies.
• Ability to work effectively indoors and outdoors during all seasons.
• Strong organization and time management skills.
• A passion for visual excellence and consistency.
• Clear and strong communication, working with all departments of the hotel.
• Detail oriented with a desire to present all activities and gifts at the highest standard.
• Independent worker who can be a leader and assistant to the experiences team.
• Have a positive demeanor and a sense of adventure who regularly enjoys outdoor, nature, culinary and arts related activities.
• Full availability over weekends and holidays. 
• Previous experience in bussing, serving, server assistant, events, houseperson, moving work is encouraged but not required. 
• Long periods of standing, stooping, stretching, bending, walking and lifting up to 50 pounds. Able to withstand certain amounts of hot and cold temperatures.

Auberge Collection is a portfolio of extraordinary hotels, resorts, residences and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine, innovative spas and gracious yet unobtrusive service. With 30 one-of-a-kind hotels and resorts, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations.

For more information: auberge.com 

Connect with Auberge Collection on Instagram, TikTok, Facebook, Threads, and LinkedIn @Auberge and #AlwaysAuberge

About Friedkin

Friedkin is a privately held family of global brands spanning automotive, entertainment, hospitality, investments, and sports.

Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief Executive Dan Friedkin, and united by a mission to build breakthrough brands that redefine the status quo.

The Friedkin portfolio includes Gulf States Toyota, 30WEST, Accelerated Solutions Group, AS Roma, Ascent Automotive Group, Auberge Resorts Collection, Congaree, Copilot Capital, Diamond Creek, Everton Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and Westside Lexus.

For more information, please visit www.friedkin.com.

Shinrin Yoku LLC is an Equal Opportunity Employer, M/F/D/V. Shinrin Yoku LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, Shinrin Yoku LLC complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.