Founded in 2008 by Serge Trigano and his sons Jérémie and Benjamin (co-founder of Club Med), Mama Shelter is a creator of living spaces and a director on a daily basis!

They are atypical places, in which everyone feels at home, places resulting from a mix of influences, freedoms, sensations and emotions.

Each Mama tells the story of the city they are in, and all the influences mix. We offer our guests a cheerful atmosphere and exceptional service at an affordable price.

More than rooms and restaurants, Mama Shelter is a dynamic, a vibration: they are real urban refuges, not only aesthetic and modern but also popular, welcoming and sexy.

Whatever your role, we're all here to make the guest experience as unforgettable as possible. Our mission: to bring small moments of happiness to people.

Our growth allows us to give our teams great careers by developing internal development and international mobility, and it's not a question of diploma or years of experience.

Mama Shelter is part of Ennismore, a creative hotel group rooted in cultures and destinations, with a global portfolio of brands. Ennismore is a joint venture with Accor, founded in 2021.

YOUR MISSION?

• You oversee the overall quality and consistency of the culinary experience, ensuring the highest standards of service, food preparation, storage, cleanliness, and organization throughout the kitchen.
• You are responsible for managing and optimizing kitchen costs while maintaining the quality and generosity that define Mama.
• You inspire, lead, develop, and supervise the kitchen team, creating a positive, energetic, and high-performing environment.
• You ensure full compliance with food safety, hygiene, and sanitation standards, while guaranteeing the proper use, care, and maintenance of kitchen equipment.
• You lead by example and make sure that every plate leaving the kitchen delivers the true Mama experience

IS THIS YOU? ONLY IF…

• You are highly organized and know how to stay in control, even during the busiest moments.
• You follow Mama’s delicious recipes to the letter, ensuring the right quantities, presentation, and attention to detail every time.
• You know how to translate recipes accurately into clear and comprehensive technical recipe sheets — Mama trusts the professionals to take the lead!
• You have a strong eye for talent and know how to develop people to reach their full potential.
• You are a true driving force within the operation, and your General Manager can count on you to motivate, engage, and bring the team together.
• You thrive in high-volume environments — and we are not talking about the music!
• You know how to mobilize the right resources at the right time — human, financial, and administrative — to ensure operational success.
• Versatile and hands-on, you have a strong understanding of every position within the kitchen and can step in wherever needed.

YOUR LITTLE EXTRAS

• You may have considered applying for MasterChef, but you chose Mama because you prefer the energy, creativity, and atmosphere of cooking with us.
• You are a natural mentor who is passionate about sharing your knowledge and developing others.
• You have natural authority, balanced with warmth, empathy, and a genuine heart of gold.

AND NOW YOU KNOW THE TUNE…

First verse: No AI screening at Mama! Every application is personally reviewed, and we take the time to get to know your story.

Second verse: First, you’ll have a phone conversation with our People & Culture team to see if we’re a good match.

Chorus: After the phone interview, we’ll invite you to an online or face-to-face conversation.

Final verse: Of course, you’ll hear back from us within two to three weeks at the latest, whether the answer is ✔️ or ✖️.