Marmelo is a restaurant and bar inspired by the coastal cuisine of Portugal and Spain with a focus on fresh and seasonal ingredients.

Appointed by Gourmet Traveller as the Victorian Restaurant of the Year 2025, Marmelo celebrates a unique culinary style where wood and charcoal cooking methods impart incredible flavours bringing authenticity to the cooking process.

Marmelo is located within Hyde Melbourne Place and operated by multi award-winning, restaurateurs – Ross & Sunny Lusted.

We are seeking a knowledgeable and passionate Sommelier to support our Head Sommelier in delivering an exceptional wine program. In this role, you will assist with wine service, pairing recommendations to ensure every guest enjoys an outstanding wine experience.

Key Responsibilities:

• Support the Head Sommelier to manage Marmelo’s wine list, including sourcing, ordering and inventory management

• Recommend and pair wines with menu items to enhance the guest experience

• Deliver engaging wine service and education to guests and staff

• Maintain and oversee wine storage and quality control

• Stay up-to-date with industry trends, vintages and new wine releases

• Assist in staff training on wine knowledge and service standards

What We're Looking For:

• Proven experience as a Sommelier in a fine-dining environment

• Deep knowledge of wines, regions, and vintages

• Strong communication and guest service skills

• Ability to manage inventory and supplier relationships

• WSET Certificate is highly desirable

What We Offer:

• Worldwide Accommodation and F&B Discounts at Ennismore and Accor properties

• Be part of a creative, energetic and supportive team

• Career growth opportunities across our wider hospitality group

We celebrate diversity and are committed to creating an inclusive environment for all team members. We welcome applications from people of all backgrounds, identities, and experiences.