Join the excitement of Auckland's newest 5-star Hotel team for Accor's Te Arikinui Pullman Auckland Airport. Pullman will deliver a memorable New Zealand experience inspired by the spirit of discovery, past, present and future. Guests will encounter environments that reflect our unique culture and landscape here in Aotearoa.

Our stunning new Airport Hotel, is right on the doorstep of Auckland International Airport. With 311 generously appointed guestrooms, the Pullman offers an unparalleled Airport Hotel experience that is authentically 5-star New Zealand.

From the informal lobby hub, to the roof level bar and dining experience with sweeping views from the Manukau Harbour to Auckland City, the space entices an opportunity to linger and soak in the sunset.

Embrace an exciting career opportunity as the Food and Beverage Services Manager at Te Arikinui Pullman Auckland Airport, where your dedication to crafting exceptional 5-star dining experiences and impeccable service will shine. As the Food and Beverage Services Manager, you will lead a team of outstanding professionals, creating unforgettable culinary moments for our valued guests.

We are looking for a passionate Food & Beverage professional, who will lead the team in building and driving the vision and concept for Te Kaahu Bar & Restaurant

• Responsible for the efficient running of the Food & Beverage outlets across the Hotel -  Room Service, Te Kaahu Bar & Restaurant. 
• A ‘hands on’ approach is required as is to work as part of a team to provide efficient food and beverage service.
• Develop, train, empower & lead your team of Food & Beverage professionals.
• Create a positive guest experience by delivering a high level of service and ensuring all staff engage guests to understand their needs and exceed expectations.
• Developing special promotional and merchandising plans, advertising materials to help increase revenue. 
•  Proven ability to oversee daily activities, optimize seating arrangements, manage staff schedules, and ensure exceptional guest service within these outlets.
• Cost and Revenue Management: Demonstrated experience in effectively managing costs and driving revenue within a food and beverage setting. Proficiency in monitoring inventory levels, implementing cost-control measures, and strategizing to enhance profitability while maintaining high-quality offerings.

• 3+ years experience in a 5-star Food & Beverage Manager Hotel role is essential.
• A passion for Food & Beverage and the ability to empower, lead and drive a service-excellence team of professionals.
• High-level communication & leadership skills, working in a fast-paced, 5-star environment
• Strong experience leading & inspiring people, including: recruitment, training, learning and development, coaching and talent management.

This is a Full Time role with guaranteed 40 hours per week, a competitive Salary of $85,000 and Accors range of Global Beneftis:

• Learn your Way - Access to our Accor Academy so you can Earn while you Learn!
• Work Your Way - Flexibility to ensure a work life balance!
• Benefits Your Way - Incredible Accor Heartist Benefits - discounted Food & Beverage & Accommodation Worldwide
• Free meals & use of the Hotels facilities
• Accors Parental Leave Scheme
• Access to our Employee Assistance Program

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.