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At Mövenpick Hotel Hobart we extraordinarily do ordinary things. We believe true hospitality is about turning small gestures into heart-warming moments and are looking for an Assistant Food and Beverage Manager who wants more than just a job. Come, share your passion and start your journey with us!

Located in the heart of Hobart, this 221-room premium hotel offers an exceptional location and exciting F&B concept across breakfast, lunch and dinner, as well as hotel in-room dining and conference & events. Our signature restaurant, 'Tesoro’ Modern Italian, showcases the best of Tasmanian produce, inspired by the concepts of sustainability and indulgence, hallmarks of this iconic hotel brand.

You are a passionate ‘foodie’ and are driven to create an outlet that is destination and critically acclaimed. You will tell stories through food that will indulge the senses and leave lasting memories.

With a focus on building a culture of exceptional service that creates unforgettable moments for all patrons, you will lead a team that delivers a premium restaurant experience inclusive of a la carte breakfast, lunch and dinner; a premium bar; in-room dining and conference and events.

What we're looking for:

• A charismatic leader, inspiring the Food and beverage team to provide our patrons with a genuinely unforgettable experience.  Your leading-by-example approach will be infectious
• Exceptional leadership skills with demonstrated results in developing and motivating teams, your lead-by-example approach will be infectious
• The ability to coordinate and manage the day-to-day F&B operations whilst leading and inspiring the team to enhance the guest experience – every guest, every interaction, every day. 
• Be a calming influence amid a highly pressured, fast-paced environment, with the ability to sustain and drive positive morale creating a culture that people want to be a part of
• Have a flexible approach to adapting to guest requests, and have the necessary skills to resolve complaints and challenges presented by customers actively
• Good communication and interpersonal skills with a high level of organisation, accuracy and attention to detail

The must-haves: 

• Flexible and able to work a variety of shifts including evenings and weekends and a team player with the ability to assist in all areas of F&B operations during peak times
• Continue to build on and drive our upbeat culture
• Demonstrated high-quality service standard
• Experienced with local marketing knowledge in the restaurant industry is highly desired
• Must have an RSA certificate.

In return, we will offer you:

• Broaden your experience and gain exposure to a unique Hub/share services environment;
• ALL Heartist Membership - Take advantage of discounts on accommodation and food & beverage worldwide!
• Family & Friends Discounts - Available on a range of accommodation, services and events for those who mean the most to you.
• Accor Live Limitless (ALL) Loyalty Program - Earn status & reward points on your worldwide stays.
• Learn Your Way - Support your career development with access to Accor’s industry leading training platforms, Accor Academy and more.
• Build Your Network - With more than 300,000 Accor professionals globally sharing the same guest passion, you have the ability to grow your hospitality network worldwide.
• Worldwide Opportunities - We are a world leading hotel operator! With over 400 hotels in the Pacific and more than 5,000 across 110 countries, offering limitless opportunities to grow your career.

Do you want to apply?

We are eager to fill this role – so if this sounds like the right fit for you, don’t delay. We want to hear from you today!!

Please note, that you will require full working rights in Australia to be eligible for this position.