Bar Supervisor
- Full-time
- Job-Category: Food & Beverage
- Job Type: Permanent
- Job Schedule: Full-Time
Company Description
Join the excitement of Auckland's newest 5-star pre-opening team for Accor's Pullman Auckland Airport. Pullman will deliver a memorable New Zealand experience inspired by the spirit of discovery, past, present and future. Guests will encounter environments that reflect our unique culture and landscape here in Aotearoa.
Our stunning new Airport Hotel, is right on the doorstep of Auckland International Airport. With 311 generously appointed guestrooms, the Pullman offers an unparalleled Airport Hotel experience that is authentically New Zealand, and premium.
Pullman joins its sister property later in the year, just next door, Novotel Auckland Airport. The Novotel is a 263-hotel room with a buzzing restaurant, Bistro Thirteen 50.
Prepare for take-off and join the Food & Beverage team as our Bar Supervisor - your career with Accor starts now! You are highly knowledgeable about liquor and beverages, and you like to entertain with your beverage expertise - just as much as you enjoy connecting with our guests and creating a memorable experience for them. Ideally, you will appreciate working in a fast-paced team atmosphere, have prior supervisory experience, focuses on maintaining high standards within the hotel and enjoys leading a team.
Job Description
You will assist our Mixologist and Bartenders greet each and every one of our guests, train and supervise our Bartenders, while making sure that all responsible alcohol serving protocols are followed at all times. You will also help ensure that service standards are met. In addition to fostering our enjoyable atmosphere, you will uphold standards by setting a good example and contributing in Te Arikinui Pullman Auckland Airport's overall success.
- Ensure that all responsible service of alcohol procedures are practiced at all times
- Maintains a high level of cleanliness and care of all equipment and materials; and ensure security of outlet
- Ensure consistency of both food and beverage service ensuring that it is performed in a friendly, courteous, efficient and professional manner
- Have an understanding of all licensing and operating legislation which affects the department including the Liquor Act
- Ensures that all opening and closing procedures are carried out to an acceptable standard and supervises outlet
Qualifications
You will be:
- Cheerful, optimistic, self-assured, sociable, and able to establish a connection with each of our guests
- Daring and creative person who can precisely and stylishly prepare and serve a variety of inventive and traditional drinks
- Previously experienced working in Bars. Extensive understanding of wine, spirits, and cocktail mixology; a certification in mixology or a similar discipline would be advantageous
- Experienced working within a hotel environment, as well as experienced in supervising, training and motivating a team
- Well presented with an eye for detail and strong organizational skills
- Excellent time management and communication skills including rapport building between internal and external stakeholders
Additional Information
- Be a part of an exciting pre-opening Hotel team!
- Learn your Way - Access to our Accor Academy so you can Earn while you Learn!
- Work Your Way - Flexibility to ensure a work life balance!
- Incredible Accor Heartist Benefits - including discounted Food & Beverage + Accommodation Worldwide
- Accor's refer-a-friend bonus
- Meals on shift
- Paid Birthday Leave
- Accor's Parental Leave Scheme
- Access to our Employee Assistance Program
Our commitment to Diversity & Inclusion:
We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.
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